12 Nilla wafer cookies
12 caramels
Preheat oven to 350 degrees. Prepare brownies according to package instructions. Coat muffin tin with cooking spray and place one wafer cookes each in bottom of tin.
Spoon 3 tablespoons of brownie batter over each wafer. Unwrap caramels and place one in the center of each brownie, topping with small spoonful of batter.
Bake brownies 22 minutes. Cool for about 10 mintues, remove from tin, and serve warm (if you let them sit the caramel will be chewy again).
2 comments:
very interesting and yet very YUMMY looking, chocolate and caramel are a favorite (at least with mom)- I will be trying these soon, i hope.
These look delicious. I'm assuming you like all these recipes that you're bloggin about????
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